Course Description
In today's fast-paced world, kitchens are equipped with advanced appliances that enhance cooking efficiency and convenience.Proper installation and fitting of these appliances are crucial for safety, functionality, and longevity.This comprehensive 10-day training course focuses on the essential skills required for the installation and fitting of kitchen appliances, including ovens, dishwashers, refrigerators, and more. Participants will learn through a blend of theoretical knowledge and practical hands-on experience. The course covers safety standards, electrical connections, plumbing considerations, and troubleshooting techniques, equipping attendees with the necessary expertise to succeed in both residential and commercial settings.
Duration
10 Days
Who Should Attend?
- Homeowners interested in DIY appliance installation.
- Aspiring technicians and tradespeople looking to enhance their skills.
- Kitchen designers and remodelers.
- Contractors and builders involved in residential or commercial projects.
- Anyone interested in a career in appliance installation and maintenance.
Course Objectives
• To understand the principles of kitchen appliance installation and fitting.
• To develop the skills necessary for safe and proper installation.
• To troubleshoot common installation issues.
• To comply with relevant safety standards and regulations.
• To gain hands-on experience in installing various kitchen appliances
Course Outline
Module 1: Introduction to Kitchen Appliances
• Overview of common kitchen appliances
• Importance of proper installation
• Safety considerations
Module 2: Tools and Materials
• Tools required for installation
• Types of materials used
• Proper handling and maintenance of tools
Module 3: Electrical Safety
• Electrical hazards and precautions
• Understanding electrical circuits
• Wiring and grounding requirements
Module 4: Plumbing and Gas Connections
• Plumbing and gas installation basics
• Connecting sinks, dishwashers, and refrigerators
• Gas stove installation and safety
Module 5: Cabinet Finishing
• Sanding, staining, and finishing cabinet surfaces
• Painting and veneering options
• Cabinet hardware installation and adjustment
Module 6: Built-in Appliances
• Installing built-in ovens
• Installing built-in microwaves
• Installing built-in refrigerators
Module 7: Freestanding Appliances
• Installing freestanding stoves and ovens
• Installing dishwashers and washing machines
• Installing standalone refrigerators
Module 8: Ventilation and Exhaust Systems
• Range hood installation
• Exhaust fan installation
• Ventilation ductwork
Module 9: Wardrobe Specifics
• Wardrobe design considerations
• Installing wardrobe systems and organizers
• Maximizing wardrobe storage space
Module 10: Troubleshooting and Repairs
• Identifying common installation problems
• Troubleshooting electrical and plumbing issues
• Repair and maintenance tips
Customized Training
This training can be tailored to your institution needs and delivered at a location of your choice upon request.
Requirements
Participants need to be proficient in English.
Training Fee
The fee covers tuition, training materials, refreshments, lunch, and study visits. Participants are responsible for their own travel, visa, insurance, and personal expenses.
Certification
A certificate from Ideal Sense & Workplace Solutions is awarded upon successful completion.
Accommodation
Accommodation can be arranged upon request. Contact via email for reservations.
Payment
Payment should be made before the training starts, with proof of payment sent to outreach@idealsense.org.
For further inquiries, please contact us on details below:
